To make The Balvenie DoubleWood, David Stewart MBE takes whisky that has spent at least 12 years in…

Nose: Elegant and complex with oak, vanilla, honeyed sweetness and a hint of green apple. Taste: Swe…

To create The Balvenie PortWood, rare 21 year old Balvenie which has been matured in traditional oak…

The Balvenie Single Barrel First Fill has been aged in a first fill, ex-bourbon cask for at least 12…

Appearance: Gold. Nose: A complex of sweet floral fragrances, riverside herbs and flowers with some…

With a bright, golden colour and pleasant aromas of orchard fruit, almond and citrus, this exception…

Matured exclusively in hand-picked, exceptional oak casks seasoned with Oloroso sherry from Jerez, S…

Nose: Toffee and Spice with a slight citrus edge. A little water can help to open the nose further…

Baked apple with baking spices open on the first nosing than transforms on the palate into a rich ca…

Colour: Amber with sparkling copper shades. Nose: Without water: Opulent, mature. Sherry influence…

The 15 Year Old gets its distinctive rich and exotic character from a process of selective maturatio…

Nàdurra is the most natural expression of The Glenlivet. It is batch produced at cask strength using…

On the nose you might pick up summer-like fragrances and tropical fruits. These fruits are also evid…

After more than 18 years in selected casks it becomes a malt whisky of unmistakable honey-rich matur…

AWARDS:
International Spirits Challenge:
Gold medal 2008

International Wine & Spirit Competition:
Silver…