Glenmorangie Private Edition Bacalta

Glenmorangie Private Edition Bacalta

$99.99

SKU 15417

750ml

The eighth release in our multi-award-winning and always intriguing Private Edition, Glenmorangie Bacalta brings new heights of complexity to a rare wood finish. Inspired by the long, balmy days on the island of Madeira, Glenmorangie Bacalta (Scots Gaelic for “baked”) is a sun-soaked single malt which delivers wonderfully warm layers of sweetness, brimming with baked fruits and honeyed tones.

It has been created from Glenmorangie first matured in former bourbon casks, then extra-matured in bespoke casks baked under the sun which once contained Malmsey Madeira – the sweetest and most prized of the Madeira wines.

Category	Single Malt Scotch
Region	United Kingdom, Scotland, Highland
Brand	Glenmorangie
Alcohol/vol	46%
Proof	92.00

Glenmorangie Private Editions

Glenmorangie Private Edition Tusail

Glenmorangie Private Edition Tusail

The 6th release from Glenmorangie's award-winning Private Edition, Tùsail is the product of a carefully-selected parcel of Maris Otter barley, floor-malted by hand using traditional techniques, and non chill-filtered. A rich winter variety of barley first introduced in 1965, Maris Otter was bred specifically to meet the demand for a high quality brewing malt and recognized for its ability to impart rich, rustic malty flavours. Now used only by a select few who continue, like Glenmorangie, to uphold an ethos of sacrificing yield for quality by using only the finest ingredients, the result is a whisky celebrating the variety’s renowned taste profile.

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Glenmorangie Private Edition Spios

Glenmorangie Private Edition Spios

The ninth annual release in our acclaimed Private Edition series, Glenmorangie Spìos is the first Glenmorangie ever to be fully matured in American ex-rye whiskey casks. Full-bodied and savoury, its innovative character was inspired by the bygone elegance of America’s golden whiskey era, when American rye whiskey was fêted in the country’s most prestigious saloons. Glenmorangie Spìos (Scots Gaelic for ‘spice’ and pronounced ‘spee-oss’) recalls the spirit’s elegant past, inviting rye’s rare notes of cinnamon and clove to shine through in the Highland Distillery’s uniquely smooth spirit, for a single malt whisky of sophistication and subtle spice.

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Glenmorangie Private Edition Allta 2019

Glenmorangie Private Edition Allta 2019

Marking the tenth anniversary of our acclaimed Private Edition series, Glenmorangie Allta is the first Glenmorangie created from the yeast which grows wild on our own Cadboll barley. This rich, fruity single malt was inspired as Dr Bill Lumsden walked the fields near the Distillery, gathering precious samples of grain. Discovering that the barley nurtured a species of wild yeast unidentified before then, he set out to bring the two together in the making of a creamy and aromatic whisky. Aged in bourbon barrels, including many second-fill casks to showcase the spirit’s fruity character, Glenmorangie Allta (Scots Gaelic for ‘wild’ and pronounced ‘al-ta’) reveals the importance of yeast to the myriad flavours found in Scotch whisky and opens up compelling possibilities for the future.

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Glenmorangie Private Edition Astar 2017

Glenmorangie Private Edition Astar 2017

In 2008, on our ceaseless quest for perfection, we created Glenmorangie Astar (Scots Gaelic for “journey”), a single malt entirely matured in bespoke oak casks, which were designed to deliver perfection in the final spirit. Today, in its triumphant return, we renew our homage to the power of wood. The Astar’s extraordinary casks are hewn from hand-selected slow-grown oak trees from the Ozark mountains of Missouri, and meticulously crafted to exacting specifications, to ensure they impart their maximum flavour to our delicate Highland spirit. Although the silken depths of its first release delighted connoisseurs, such casks are so rare that it has taken years to orchestrate its renaissance. In 2017, The Astar’s triumphant, limited-edition return brings a newfound richness and complexity to this smooth, creamy and long celebrated single malt.

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